What's better than juicy tomatoes and aromatic herbs, spicy peppers and greens of all kinds, fresh from the outdoors? Gone are the days when these plants are relegated only to grandma's sprawling backyard vegetable garden, as modern life puts more constraints on our time, space and attention. Herb Garden horticulturist Erin Presley will cover easy design, planting, and recipe ideas for the melding of beauty and function by incorporating edibles into our ornamental and container gardens.

This is a virtual class; please provide a working email upon registration.

Instructor: Erin Presley, Olbrich Botanical Gardens

Ages 18 and over (Adult)

This class will be held virtually on Zoom on Tuesday, February 9, 6-7:30 p.m. CST

• Check your emailed receipt for Zoom information.
• This program will not be recorded.